Carrot sprouts

Features

Sprouts are a simple alternative to the classic vegetables; they are now a crucial element of many feeding styles and represent a concentration of nutritional principles enclosed in a few leaflets. They can be of different types, almost as many as edible plants: bean sprouts, sunflowers, fennel and sprouts of … grains like wheat.
Choose the ones that suit you and in a few days of cultivation they will be ready and fresh on your tables.